MÉNDEZ AGUILAR, Francisco Daniel; OLVERA NOVOA, Miguel Ángel; RODRÍGUEZ MORALES, Sergio; ROSAS VÁZQUEZ, Carlos. Nutritive value of four by-product meals as potential protein sources in diets for Octopus maya. HIDROBIOLÓGICA, [S. l.], v. 24, n. 1, p. 69–77, 2016. Disponível em: https://hidrobiologica.izt.uam.mx/hidrobiologica/index.php/revHidro/article/view/557. Acesso em: 22 nov. 2024.